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Ingredient Guide
503 culinary ingredients with flavor profiles, origin, dietary info, and live pricing.
🥦Produce(100)🥩Proteins(68)🌶️Spices(63)🫙Pantry(61)🧀Dairy(38)🫗Condiments(31)🧁Baking(28)✨Specialty(21)🌿Fresh Herbs(21)🫒Oils(21)🍴dry_herb(19)☕Beverages(16)🧊Frozen(14)🥫Canned Goods(2)
🥦
Produce
10
Red Onion
🥦Produce
Onion cultivar
Red Potato
🥦Produce
Starchy tuber used as a staple food
Romaine Lettuce
🥦Produce
Variety of lettuce
Rutabaga
🥦Produce
Root vegetable in the Brassica family
hot
Serrano Pepper
🥦Produce
Type of chili pepper
hot
Shallot
🥦Produce
Variety of small onion
mild
Shiitake Mushroom
🥦Produce
Medical condition
Snow Pea
🥦Produce
Type of edible-pod pea
Strawberry
🥦Produce
Edible fruit
sweet
Sugar Snap Pea
🥦Produce
Edible-pod pea
🫙
Pantry
8
Rice Noodles (Dry)
🫙Pantry
Noodles made from rice
Rigatoni (Dry)
🫙Pantry
Type of pasta
Rolled Oats
🫙Pantry
Food made from oat groats
Semolina Flour
🫙Pantry
Coarse, purified milled wheat
Sesame Seeds
🫙Pantry
Plant cultivated for its edible seeds
Spaghetti (Dry)
🫙Pantry
Type of pasta
Split Peas (Green)
🫙Pantry
Dried and split seed of ''Pisum sativum''
Steel Cut Oats
🫙Pantry
Groats of whole oats cut into pieces
🫗
Condiments
6
Red Wine Vinegar
🫗Condiments
Liquid consisting mainly of acetic acid and water
fruity
Rice Vinegar
🫗Condiments
Acidic solution made from fermented rice
Sambal Oelek
🫗Condiments
Southeast Asian spicy relish or sauce
Sherry Vinegar
🫗Condiments
Gourmet wine vinegar made from sherry
complex
Soy Sauce
🫗Condiments
East Asian liquid condiment
bitter
Sriracha
🫗Condiments
Thai hot sauce
hot
🥩
Proteins
6
☕
Beverages
4
🫒
Oils
4
🧀
Dairy
3
🧁
Baking
3
✨
Specialty
2
🌶️
